Dinner Menu



 

 

Appetizers

Romaine Lettuce and Stilton Blue cheese with Apple-smoked Bacon, Hothouse Tomatoes and Spiced Pecans with a Balsamic and Molasses Vinaigrette. 
Eight Dollars

Mixed Baby Greens, Strawberries and Toasted Walnuts with Bulger Farms Goat Cheese and a Lemon and Poppy Seed Vinaigrette.
Eight Dollars

Jumbo Lump Sourdough and Dijon Crab Cakes with Citrus Beurre Blanc, over Mixed Baby Greens
Ten dollars

Soup du Jour
Cup of Soup Five dollars
Bowl of Soup Eight dollars

Entrees

Chef's Fresh Catch of the Day prepared accordingly and  served with Buttermilk Mashed Potatoes and the Chef's Assorted Petite Vegetables.
Twenty-six dollars

Wild Caught Gulf Brown Shrimp, Panko Crusted and topped with a Parmesan Cream served with Buttermilk Mashed Potatoes, and Assorted Vegetables. Twenty-six dollars

Dry Rub Black Angus New York Strip topped with Whiskey-buttered Onions served with Buttermilk Potatoes, Assorted Vegetables and Rosemary Veal Jus.
Twenty-seven dollars

Pan-roasted Twelve Ounce Montana Beef Tenderloin topped with Applewood smoked Bacon, Maytag Bleu Cheese and Rosemary Veal Jus served with Buttermilk Potatoes and Assorted Vegetables.
Twenty-eight dollars

Buttermilk Battered Chicken Breast topped with a Bulger Farm Goat Cheese Cream served with Buttermilk Potatoes and Assorted Vegetables.
Twenty-four dollars

Desserts

Sweet Cornbread, Fresh Strawberries, Sorghum Syrup, Fresh Whipped Cream and Fresh Mint
Eight Dollars

Bread Pudding with Vanilla Bean Ice Cream and Chocolate Whiskey Sauce
Eight Dollars

Vanilla Bean Icecream served with Chocolate Whiskey Sauce, Fresh Strawberries, Sorghum Syrup, or any combination of the Three!!
Six Dollars

 

Lunch and Dinner will be served Tuesday thru Friday
and Dinner only on Saturday.

Lunch is served from 11am to 2pm
Dinner is served from 5pm to 9pm

Reservations are always recommended but not required.

Please call to reserve a room for a private party. We will also be open for special holidays and other special private functions during our usual closing days, so call us soon to book your next special private event!

For parties of 12 or more, we recommend a limited menu to better serve you. 

If it's all the same Cash or Check is better than Credit Cards.

Call us or email us for more information or to make a reservation!




 


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