
Valentine's Day Dinner
Saturday, February 11th and Tuesday, February 14th
Reservations Only
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Soup
Salad
Mixed Baby Greens with Fresh Apples, Toasted Walnuts, and Stilton Bleu Cheese with a Lemon Poppyseed Vinaigrette Dressing
Entree
Surf and Turf
Eight Ounce Montana Beef Tenderloin Cooked to Order and Pan Seared Jumbo Shrimp served with Buttermilk Mashed Potatoes and Petite Assorted Vegetables
Dessert
Dark Chocolate and Red Velvet Rebecca with Fresh Sweet Cream, Mixed Berries,
and Shaved Dark Chocolate
$52.00 per person for All Four Courses with Complimentary Glass of House Wine
*Children will be Accommodated Accordingly
Gratuity will Automatically be Included
Cash or Check is Greatly Appreciated!!!
Reservations Accepted with Credit Card Number
Cancellations must be made at least 48 hours prior to date of reservation
20% of Estimated bill will be charged to last minute cancellations or no show reservations
Reservations Only!!
